Flourless Chocolate Brownie
Now...I'm not usually a Nigella fan - but this is a mean brownie.
No offense to Nigella but I'm not so sure
the recipes transfer well to New Zealand somehow.
225grms butter
225grms chocolate
2 tsps vanilla essence
2oogrms caster sugar
3 eggs
150grms ground almonds
100grms walnuts
Gently melt butter and chocolate.
Add everything else and bake for 20 to 30
minutes at 170c in a lined baking dish.
Leave to cool. Dust with icing sugar.
Too easy .
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